Our approach, which we call ‘Efficiency Production,’ is a long-term commitment. That means we don’t just drop in, offer advice and move along. We know that energy savings only persist when someone takes ownership for them. If energy savings aren’t measuring up, we cut a check to our clients. No matter how smart your projections, there’s always going to be efficiency drift over time.
Success in today’s hospitality industry is a boundless boxing fight (bear with me on this metaphor) to maximize revenue per available room (RevPAR) and over-index on the STR Report. When I was in the hotel business, I was so focused on improving customer experience to push rates that I never gave much thought to electric bills.
Your tenants will tell you some of what you need to responsibly manage your building: it’s too hot, it’s too cold. But there are so many more energy savings hidden in your building, from not putting air pumps into overdrive to coolant at the right temperature, that we’ve given them a name: Efficiency Reserves.
Carbon Lighthouse > Efficiency Reserves
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